Taro stems are tough and spongy, ranging in color from white, yellow, lilac-purple and pink to reddish. Taro stems often used in soup and stir-fry dishes.
Taro stems are known to be a great source of calcium and fiber, and low in calories. They contain vitamins A and B6, and minerals such as thiamin, copper, potassium, niacin, zinc, and iron.
Specifications
- Product Type:
-
Vegetable
- Style:
-
Frozen
- Freezing Process:
-
BQF
- Processing Type:
-
Raw
- Shape:
-
Sliced
- Color:
-
Light Green
- Place of Origin:
-
Vietnam
- Weight (kg):
-
0.2
- Shelf Life:
-
24 months (under -18oC)
- Brand Name:
-
Vinawang
- Type:
-
Taro Stem
- Taste:
-
Delicious
Packaging & Delivery
- Packaging Details:
- PA/PE/Vacuum Packed/ Carton box.
- Delivery Detail:
- 15-20 days after signing the contract
